Looking for a cool way to make the party table a little more special. How about whipping up a donut centre piece.Ingredients
Melt the Chocolate in a stainless bowl over a pot of simmering water. Once melted, take off the heat. Add colour to chocolate but don’t use water based colourings. Dip each donut one by one in the chocolate and sprinkle, arranging them in circle as you go (a chocolate fork or skewer works well). Roll fondant icing out cutting into strips to make the bow. Place on top!
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